Hawaiian Chicken Salad Sandwiches

Ingredients

• 1 1/2 lbs cooked chicken breast, chilled and shredded
• 8 oz cooked ham, chilled and diced
• 1 1/2 cups diced fresh pineapple
• 1 cup diced celery
• 2/3 cup chopped Macadamia nuts or Cashews
• 2 Tbsp chopped green onions
• 2/3 cup mayonnaise
• 1/4 cup pineapple juice
• 3 Tbsp honey
• 2 tsp apple cider vinegar
• 1/2 tsp onion powder
• Salt and Pepper to taste

Directions

1. Put the shredded chicken in a large mixing bowl with the diced ham, pineapple, celery, nuts, and green onions. Toss everything together until the mix is evenly distributed.
2. In a second mixing bowl, whisk the mayonnaise, pineapple juice, honey, apple cider vinegar, and onion powder until smooth. Season with salt and pepper to taste.
3. Drizzle the dressing over the chicken mixture, then toss until everything is nicely coated.
4. Pile the salad onto Crusty Rustic Bread, Hawaiian Sweet Bread, or any bread, roll, or croissant you like.