Lemon, Honey and Thyme Frozen Yogurt
A creamy honey-lemon frozen yogurt with fresh thyme, perfect when you want something cool, tangy, and a little unexpected.
Prep 10 min · Total 30 min · Makes about 1 quart (8 servings)
Ingredients
- 1 quart whole milk plain yogurt
- 1/2 cup honey
- 1/4 cup white sugar
- Zest of one lemon
- Juice of 1/2 lemon
- 2 tablespoons fresh thyme leaves
Directions
Add the ingredients to a mixing bowl and whisk them together. Taste the mixture, then tweak the sugar and lemon juice until it feels right to you. Churn it in your ice cream machine, and enjoy.