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Sichuan-Style Smashed Cucumber Salad Recipe
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Category
Snacks
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Cusine
Chinese
What do you need?
How to make?
Ingredients
Salt
Cucumber
Directions
Place the washed cucumber on a firm, flat, clean surface. Whack it firmly but gently with the flat side of a heavy cleaver or the bottom an 8-inch skillet. Repeat all down its length until it is completely smashed. Chop the cucumber crosswise into 1-inch pieces and transfer to a colander set in a bowl. Toss with salt and refrigerate for 10 minutes. Discard the extracted liquid and transfer the cucumbers to the bowl.