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![Maple Frosting (Italian Buttercream) Recipe](https://s3.amazonaws.com/sugarlaws.com/RecipeImages/MapleFrostingItalianButtercreamRecipe.jpg)
Maple Frosting (Italian Buttercream) Recipe
![Maple Frosting (Italian Buttercream) Recipe](https://s3.amazonaws.com/sugarlaws.com/RecipeImages/MapleFrostingItalianButtercreamRecipe.jpg)
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Category
Frosting
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Cusine
American
What do you need?
How to make?
Ingredients
Maple syrup
Directions
In a 3-quart stainless steel saucier, bring maple syrup to a boil over high heat. This should take no more than 5 minutes. If the timing is substantially different, this is simply an indication that the heat needs adjustment due to equipment variation.