Welsh Rarebit on Beer Waffles with Bacon and Tomatoes Recipe
Category
Waffle
Cusine
American
What do you need?
How to make?
Ingredients
4 slices of bacon
2 tomatoes, sliced
1 cup beer
1/2 cup grated cheddar cheese
2 tablespoons butter, melted
2 tablespoons Worcestershire sauce
2 teaspoons Dijon mustard
1/4 teaspoon garlic powder
4 frozen waffles, toasted
Directions
Adjust oven racks to upper-middle and lower-middle positions and preheat oven to 300 degrees F. Place a baking sheet on lower-middle rack. Heat waffle iron according to manufacturer’s instructions.