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Old-Style Mustard and Rosemary Asparagus Recipe

Old-Style Mustard and Rosemary Asparagus Recipe
  • Category

    Sides

  • Cusine

    French

Ingredients

Asparagus

Directions

Preheat the oven to 425 degrees F. Line a rimmed baking sheet with parchment paper. Toss the asparagus with all the other other ingredients on the baking sheet until combined. Roast for 10 to 12 minutes. Serve immediately.