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Mediterranean White Bean Salad

Name: Mediterranean White Bean Salad
Prep time: 15 min
Cook time: 30 min
Cuisine: Mediterranean
Ingredients: 1 bunch curly leaf parsley; 1 pint grape tomatoes; 1/4 tsp salt; 15 cranks fresh ground pepper; 2 15 oz cans white beans; 2 Tbsp lemon juice; 2 Tbsp olive oil; 3 oz feta cheese; 4 cloves garlic

Category
Salad
Cusine
Mediterranean

What do you need?

How to make?

Ingredients

2 15 oz cans white beans

1 bunch curly leaf parsley

1 pint grape tomatoes

4 cloves garlic

2 Tbsp olive oil

2 Tbsp lemon juice

15 cranks fresh ground pepper

1/4 tsp salt

3 oz feta cheese

Directions

Drain and rinse the beans. Rinse the parsley and chop it fairly fine but do not mince . Rinse the tomatoes and slice them in half. Mince the garlic. Combine the beans, parsley, tomato and garlic in a bowl. Add the olive oil, lemon juice, salt and pepper. Stir to combine and taste and adjust salt pepper content to your liking. Either stir in the crumbled feta or plate up the salad and sprinkle 1/2 oz. on top of each serving.