All Recipes

Broiled Asparagus With Cotija Cheese Recipe

Broiled Asparagus With Cotija Cheese Recipe
  • Meal


  • Cusine


1 pound asparagus, trimmed and cut into 2-inch pieces

2 tablespoons extra-virgin olive oil

Kosher salt and freshly ground black pepper

2 ounces Cotija cheese, grated or shredded

1 lime, cut into wedges


Preheat broiler to high. Toss asparagus, oil, and 2/3rds of cheese in a large bowl. Season with salt and pepper. Transfer to a foil-lined rimmed baking sheet. Broil 2-inches from element until tender and well charred, 4 to 8 minutes total, shaking occasionally. Transfer to a bowl, toss with remaining cheese and serve with lime wedges. .