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Potato Chip–Crust Salmon Recipe

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Category
Main Dish
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Cusine
American
What do you need?
How to make?
Ingredients
1/2 pound of salmon
A couple handfuls of potato chips, crushed
Zest of 1 lime
3 tablespoons fresh dill, minced
1 teaspoon of olive oil
Salt and pepper
Directions
Preheat the oven to 400 degrees F. Mix the potato chips, lime zest, dill, and olive oil. Season the salmon with salt and pepper, then coat the salmon with the mixture. Place in the oven and bake 20 to 25 minutes.