Roasted Sweet Potatoes With Miso Butter and Maple Recipe
Category
Winter
Cusine
American
What do you need?
How to make?
Ingredients
2 1/4 pounds
6 tablespoons unsalted butter
1/4 cup pure maple syrup
1/4 cup white miso
2 teaspoons white wine vinegar
1
Kosher salt and freshly ground black pepper
Directions
Preheat oven to 375 degrees F . Arrange sweet potatoes in a single layer in a 9- by 13-inch baking dish. In a small saucepan, combine butter, maple syrup, and miso and cook over medium heat, stirring, until butter is melted and sauce is smooth. Stir in vinegar and ginger and remove from heat. Pour miso butter over sweet potatoes and toss to coat. Season with salt and pepper. Bake potatoes, stirring occasionally, until tender when pierced with a knife, about 40 minutes. Serve immediately. .
