Rolo Pretzel Turtles

Ingredients

• 1 bag of pretzels
• 1 package of Rolo candies
• 1/2 cup of chopped pecans or walnuts
• 1/4 cup of melted butter
• Sea salt, to taste

Directions

Heat your oven to 350F. Take the wrappers off the Rolos, with whatever self-control that requires. Arrange the pretzels in a single layer on a baking sheet, then place a Rolo on top of each one. Bake for 3 to 5 minutes, just until the chocolate starts to soften. You want the candy pliable, not fully melted. Pull the pan from the oven, gently move the pretzels to a cooling rack with a spatula, and right away press a nut into each softened Rolo so the caramel pushes out.