Thousand Island Dressing
A quick homemade Thousand Island dressing with mayo, ketchup, relish and vinegar for a smooth, zippy sauce with a little sweetness.
Prep 5 min · Total 1 hr 5 min · Makes about 1 cup

Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 2 tablespoons sweet pickle relish
- 1 tablespoon white vinegar
- 1 teaspoon sugar
- 1/4 teaspoon paprika
- Salt and pepper to taste
Directions
- In a medium bowl, stir the mayonnaise, ketchup, pickle relish, white vinegar, sugar and paprika until the dressing looks smooth and evenly mixed.
- Taste it, then add salt and pepper to suit you.
- Chill the dressing for at least 1 hour before you use it so the flavors can come together.
- Spoon it over salads, or use it as a dip with vegetables or chips.