Apple Cinnamon Granola Parfaits
These parfaits make the perfect breakfast treat! They are made up of three delicious layers, a tangy Greek yogurt layer, a perfectly spiced and softened apple layer, and a crunchy honey…
Ingredients
- 1 1/2 Tbsp I Can't Believe It's Not Butter
- 3 medium apples, )
- 3/4 cup apple juice
- 1 1/4 tsp ground cinnamon,
- 1/4 tsp ground nutmeg,
- 2 cups plain Greek yogurt
- 1 1/2 Tbsp honey
- 1 1/2 cups honey granola
Directions
- Melt I Can't Believe It's Not Butter in a medium non-stick skillet over medium heat.
- Add apples and saute 5 minutes then pour in apple juice, 3/4 tsp cinnamon and 1/8 tsp nutmeg, bring to a simmer and reduce heat to medium-low.
- Let simmer, stirring occasionally, until apple juice has reduced (it should become like a thick syrup and coat the apples) and apples are tender, about 10 – 15 minutes longer.
- Let cool completely (transfer to a bowl and freeze for about 15 minutes to chill faster).
- In a small mixing bowl stir together Greek yogurt, remaining 1/2 tsp cinnamon, 1/8 tsp nutmeg and honey.
- Divide half of the yogurt mixture among 4 cups. Then layer 1/2 of the apples among cups followed by 1/2 of the granola.
- Repeat process once more. Serve immediately for best results.