Easy Spinach Artichoke Quiche Cups
These delicious spinach artichoke quiche cups are easy to make and delicious to enjoy!
Prep 10 min · Cook 20 min · Total 30 min · Makes 12 quiche cups
Ingredients
- Eggs
- Egg
- Cooking spray
Directions
- Preheat oven to 350 degrees F. Prepare 12 baking cups by either spraying them liberally with cooking spray, or lining them with paper liners.
- Stir all ingredients together in a large mixing bowl until combined. Portion the mixture into the 12 prepared baking cups so that they are all nearly full.
- Bake for about 20 minutes, or until the eggs are set and a toothpick inserted in the middle of the quiche comes out clean. Serve immediately.