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Caraway Raisin Shortbread Recipe

Caraway Raisin Shortbread Recipe
  • Category

    Shortbread Cookies

  • Cusine

    American

Ingredients

2 cups all-purpose flour

1/2 teaspoon baking powder

1/4 teaspoon salt

1 cup unsalted butter, at room temperature

3/4 cup granulated sugar

2 teaspoons caraway seeds

1/2 cup raisins

Directions

Adjust oven racks to upper and lower-middle positions and preheat oven to 350 degrees F. Line two baking sheets with parchment paper.