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Manhattans

Manhattans
  • Category

    American

  • Cusine

    American

Ingredients

1 part sweet vermouth

2 dashes Angostura bitters

Maraschino cherry for garnish

Ice cubes

Directions

1. Fill a small pitcher or cocktail shaker about half-full of ice and add the rye, vermouth and a few dashes of a favorite bitters. Stir semi-leisurely for about a minute, to chill the mixture. 2. Put the cherries into two chilled cocktail glasses and strain the Manhattan mixture between them.