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Manhattans
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Category
American
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Cusine
American
What do you need?
How to make?
Ingredients
1 part sweet vermouth
2 dashes Angostura bitters
Maraschino cherry for garnish
Ice cubes
Directions
1. Fill a small pitcher or cocktail shaker about half-full of ice and add the rye, vermouth and a few dashes of a favorite bitters. Stir semi-leisurely for about a minute, to chill the mixture. 2. Put the cherries into two chilled cocktail glasses and strain the Manhattan mixture between them.