Sugarlaws

Stinger Mocktail

A cool, minty after-dinner mocktail with warm spice, black tea depth, and a crisp finish.

Drink · Drinks · 7 ingredients

Stinger Mocktail

Ingredients

  • 2 ounces Seedlip Spice 94
  • 1 ounce chilled strong black tea
  • 1/2 ounce white grape juice
  • 1/2 ounce mint simple syrup
  • 1/4 ounce fresh lemon juice
  • Ice
  • Fresh mint leaf, for garnish

Directions

  1. Chill a coupe glass, or fill a small rocks glass with crushed ice if you prefer a frostier drink.
  2. Add the Seedlip Spice 94, black tea, white grape juice, mint syrup, and lemon juice to a cocktail shaker. Fill with ice and shake until very cold.
  3. Strain into the chilled glass, or pour over the crushed ice. Garnish with a fresh mint leaf and serve right away.
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