Funky Monkey Baked Oatmeal
A cozy baked oatmeal with mashed banana, peanut butter, oats, coconut, and chocolate chips for a sweet, sliceable breakfast.
Ingredients
- Salt
- Butter
- Eggs
- Sugar
- Brown sugar
- Baking powder
- Milk
- Egg
- Chocolate chips
- Peanut butter
- Vanilla
- Can
- Half
- Shredded coconut
Directions
- Set your oven to 375 degrees. Using a fork, crush the bananas until the mixture is roughly half loose and half still a bit chunky. Begin with 3 bananas, then use another if you need more to reach 1.5 cups.
- Transfer the mashed bananas to a large bowl. Heat the peanut butter briefly in the microwave, just enough to loosen it so it blends in without a fight.
- Put the peanut butter, eggs, brown sugar, vanilla, baking powder, and salt into the bowl. Whisk until the mixture looks smooth, then pour in the milk and whisk once more.
- Add the dry oats, chocolate chips, and shredded coconut. Stir until everything is evenly mixed.
- Mist the inside of an 8x8 inch casserole dish with non-stick spray. Pour in the oat mixture, then bake in the preheated oven for 45 minutes.