Pumpkin Pie Spice
A cozy blend of cinnamon, ginger, nutmeg, allspice and cloves for bringing warm, sweet spice to pies, lattes, oatmeal and baking.
Prep 5 min · Makes about 5 tablespoons
Ingredients
- 3 tablespoons ground cinnamon
- 2 teaspoons ground ginger
- 2 teaspoons nutmeg
- 1 teaspoon ground allspice
- 1 teaspoon ground cloves
Directions
Add everything to a small bowl and whisk until the spices are evenly blended. Spoon the mixture into an airtight spice jar; the pumpkin pie spice can be stored there for up to 2 years.