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Grilled Cheese Sandwiches with Sautéed Mushrooms Recipe

Grilled Cheese Sandwiches with Sautéed Mushrooms Recipe
  • Category

    Sandwiches

  • Cusine

    American

Ingredients

Directions

Melt 2 tablespoons butter and olive oil in large skillet over medium-high heat. Add shallots and brown sugar and cook, stirring, until softened and beginning to brown, about 5 minutes. Add mushrooms and thyme and cook, stirring, until mushrooms are browned, about 7 minutes. Stir in sherry vinegar and cook an additional 1 minute. Season to taste with salt and pepper. Transfer mushroom mixture to plate and wipe out skillet.