Rosemary Elderflower Spritz Mocktail

Ingredients

• 1 fresh rosemary sprig, plus more for garnish
• 1/4 ounce agave nectar
• 1 ounce freshly squeezed lemon juice
• 3/4 ounce elderflower syrup
• 2 ounces chilled white grape juice
• 3 ounces chilled sparkling water
• Ice

Directions

1. Place the rosemary sprig and agave nectar in a cocktail shaker or mason jar. Gently press the rosemary a few times to release its aroma without shredding it.
2. Add the lemon juice, elderflower syrup, white grape juice, and a handful of ice. Shake until the outside of the shaker feels cold.
3. Strain into a tall glass filled with fresh ice. Top with sparkling water, stir lightly, and garnish with a rosemary sprig.