Top Banana Smoothie
A frosty banana smoothie blended with pecans, cocoa nibs, Nutella, cinnamon, and sea salt for a creamy, nutty sip.
Prep 5 min ยท Makes 2 servings

Ingredients
- 2 cups whole milk or unsweetened almond milk, such as Silk brand
- 2 peeled frozen bananas
- 1/2 cup raw pecans
- 1/2 cup cocoa nibs, plus additional for garnish
- 1/8 teaspoon cinnamon
- 2 tablespoons Nutella
- 1 pinch Maldon sea salt, plus additional for garnish
Directions
Pour the milk or almond milk into your blender, then add the frozen bananas. Tip in the pecans, cocoa nibs, cinnamon, Nutella, and a pinch of salt. Begin on low and blend until the mixture is roughly broken down, about 30 seconds. Slowly move the blender up to high and continue blending until smooth, about 1 minute longer. Serve topped with cocoa nibs and sea salt.